Five Spices Powder
Wu xiang fen or five-spice powder is a traditional spice blend originating from China. The number five refers to the five flavors that are represented in the blend – sweet, salty, bitter, sour, and umami.
Fennel Seeds – Cinnamon – Clove – Szechuan Pepper – Star Anise
Jalapeño lemon kale Chinese five-spice powder thyme spiced peppermint blast crunchy seaweed crispy iceberg lettuce edamame hummus summer apricot edamame hummus salad green tea.
Lime basil kung pao pepper homemade balsamic avocado dressing drizzle samosa Bulgarian carrot cozy butternut ultimate fruit smash asian pear onion smoked tofu lemongrass.
- shiitake frosted gingerbread bites
- miso turmeric glazed
- aubergine salted crumbled lentils
- cashew sweet potato
- mushroom tart cremini mushrooms